Brownie con pasta biscotto

The vanilla and chocolate swirl is so smooth, and those cookie dough chunks stay soft even straight from the freezer. I can't believe this is light ice cream—it tastes way too indulgent for the calories.

The brownie chunks are genuinely huge—I kept digging for them and never came up empty. Even as a light ice cream, the texture stays creamy and the cookie dough bits give it that chewy contrast I crave.

The vanilla and chocolate swirl is perfectly balanced, and the cookie dough bits stay soft even straight from the freezer. I ate half the pint in one sitting and didn't feel guilty since it's light.